Menu

East Meets West Menu

Three offerings, made well — dumpling flavors change weekly. One of the Sandpoint area's only spots for authentic hand-folded Northern Chinese dumplings, in Ponderay.

Hand-folded pork and vegetable bao buns resting in a bamboo steamer

Northern Chinese

Pork & Vegetable Bao Buns

Authentic, ancient, Chinese filled buns with fresh, local pork from Wood's Meats and alternating vegetables such as leeks and cabbage. Authentic Chinese fermented dough adds chewiness and a wonderful bite.

  • 3 Buns$5.991 sauce
  • 6 Buns$10.991 sauce
  • 12 Buns$19.992 sauces
Hand-folded Northern Chinese pork dumplings arranged in a bamboo steamer

Northern Chinese

Pork & Vegetable Dumplings

Ancient, authentic Chinese dumplings — sized larger than traditional Chinese dumplings for American taste — filled with fresh Wood's pork and alternating vegetables such as leeks and cabbage.

  • 3 Large Dumplings$5.991 sauce
  • 6 Large Dumplings$10.991 sauce
  • 12 Large Dumplings$19.992 sauces
A combination platter of hand-folded dumplings and bao buns on a serving tray

Best of Both

Combination: Buns & Dumplings

Designed to allow guests to experience the combined taste of dumplings and buns.

  • 3 Dumplings + 3 Buns$10.991 sauce
  • 6 Dumplings + 6 Buns$19.992 sauces

Drinks

  • Water$1
  • Soft Drinks$2
  • Chinese Drinks$3

Dumpling flavors change weekly. In the coming months we plan on offering an "Americana" line of dumplings under the moniker — yes, as Americans, we change everything. Some initial ideas include Memphis Sweet BBQ as well as other flavors.

There are gluten and soy-based products (soy sauce, oil, etc.) in this food, as this is part of maintaining authenticity.